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Quantity
1
Description
A Barton Springs Mill Exclusive.
This Colonial Era wheat hasn’t been tasted in over 50 years and we’ve worked hard to revive it for you!
Try this flour in our RECIPES:
Pam's Angel Food Cake
Brown Sugar Pecan Shortcakes
Momma's C...
Reviews
5.0
25 ratings
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1
Barton Mills
The Mediterranean flour worked great. I continue to buy the different flours offered and have enjoyed them all.
K
Keith · February 9, 2026
Pie Crust
Used 50% Mediterranean and 50% Sonora and it was the perfect balance for taste and handling for pie dough.