Tap into your inner-primal being with our bold & beautiful Bison Tomahawk Steak. No greater steak exists. A slab of 21 day aged Ribeye with a bone still attached for enriched flavor. The bone handle doubles as a built-in steak flipper.
Aged 21 days
1 1/2-2” thick
**For More Flavor Check Out Our Northstar Seasoning Click Here To Read
4.9
217 ratings
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Bison Tomahawk Steak
The Bison Tomahawk steaks from Northstar Bison is an absolutely scrumptious delight . I like to cook them over a HOT charcoal fire and enjoy them with a baked potato, grilled asparagus ,and a fine old vine Zinfandel. My dear wife( of 58 years) completes this truly memorable occasion .
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David · 17 days ago
Big, big hit! There is no substitute for bison chops! Best tasting cut of meat I’ve ever had the pleasure of. I’m a whitetail deer and Elk hunter. I don’t even look at the red meat section of my local grocery store. Eating these chops has me planning a bison hunt!
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Daniel · August 2, 2026
Very good
The Bison is very good you can tell its grass fed, totally different taste then super market Bison.