Wisconsin Pleasant Ridge Reserve Cheese is an artisanal cheese made from the non-pasteurized milk of a single herd of Wisconsin cows fed and managed using natural, 'old world' practices. The cows graze lush pastures from early spring through fall, just as all cows did before the industrialization of our food system. The resulting milk has
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Definitely recommended!
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Patricia · June 27, 2026
Wonderful!
R
Russ · April 12, 2026
Terrific!
This was a Christmas gift for my son-in-law. He loves really good cheese and was very happy to get this cheese