Aged for a full 24 months, 2 Year Aged Extra Sharp Cheddar represents the golden mean of Wisconsin cheesemaking. This patient aging process naturally develops a bold, pronounced sharpness and a rich depth of flavor without losing the smooth, meltable consistency that makes cheddar so versatile.
Crafted with premium milk from local Wiscons
4.9
76 ratings
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Highly recommended!
Everything!
T
Tyke · Yesterday
Terrific!
Flavor
H
helen · October 24, 2026
Really, really good.
It has a strong cheddar flavor without a bite and without tasting bland like most of what we buy in the grocery stores these days. Delicious.