Meadow Mix

I made the Lentil Club mix today for dinner. This is my 2nd flavor, and everyone loved it. I added: ground sausage meat, zucchini, onions, shredded carrots, fresh mushrooms and canned tomatoes. I served it with cornbread, and we will keep this seasoning packets in the house all winter! Delicious!

Spicy without a side of heartburn!

I usually can’t tolerate spicy foods, but Meadow Mix’s spice combination gives me no issues, and it has a warm, spicy kick. Eating healthier with your lentil mixes has been much more satisfying!!

Excellent Product!

I have tried 4 mixes and this is my very favorite! I first saute some celery, carrots and onion, then add the mix. I add the tomatoes (a can of Rotel) last, after the ingredients are soft because the acid makes the lentils become tough. So, for anyone having issues with tough lentils, that's the reason why. I also cook them at a low simmer and more like 40 minutes instead of 20. Perfection!