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1
Similar to the skirt steak, the Wagyu flank is known for an intense beefy flavor with a grainy texture. For that reason, we recommend slicing it against the grain and using a rub or marinade to bring out the best of this cut. The flank is a...
Reviews
5.0
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They are amazing. I cook them on my Santa Maria grill for steak fajitas and my family loves them.
T
Terry · Yesterday
My flank steak was excellent—definitely will order again—it was the best I tasted in a longtime!