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Quantity
1
Description
Unlike its Greek cousin, Mexican Oregano is related to verbena. It is earthier and more pungent in flavor and scent. This oregano holds up well in spicy dishes and is used liberally in the cuisines of Mexico and the American Southwest. Visi...
Reviews
4.8
51 ratings
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Best!
We cannot use cilantro, it tastes like soap to us! We use this Mexican oregano instead to flavor salsa and other Mexican recipes! If you have this issue, give this a try!
S
Susan · August 26, 2026
Crunch to release its aroma
This Mexican oregano is the best I've ever had. I use it mostly for barbecuing chicken and sprinkling over salads. The flakes a big, so you crunch it up to release its aroma.
D
D · August 24, 2026
Like all the spices here, this is a game changer. The flavor is always bright and fresh. I never buy spices from the grocery store anymore. I always refill with the flatpacks.