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Quantity
1
Description
Kampot peppercorns from Cambodia carry a strict regional designation, much like Champagne. This red variety starts out with a subtle, jasmine-like sweetness which opens up to a subtler heat. Each peppercorn is hand-selected at peak ripeness...
Reviews
4.5
25 ratings
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3
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1
These were a hit
a little sweet heat. We tasted them as part of a spice taste testing, and everyone loved it.
D
David · March 18, 2026
Floral and aromatic Peppercorns
I thoroughly enjoy the aroma and flavor of the Kampot Perrercorns.
G
George · January 5, 2026
Wonderful Flavor!
Wonderful peppercorns! Quite a change from the black peppercorns, these have a subtle heat and their own great aroma. After using these alone or in a blend, you'll never accept what passes for pepper 'out there' again!! I've got a pocket sized pepper grinder that I take with me when I dine out now.