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Description
Thick and chewy with rich maple, spiced cinnamon, and sweet vanilla meld.
We use 100% pure maple syrup estate produced by Crown Maple at Madava Farms, an 800-acre organic family farm located in New York's Hudson Valley.
Reviews
4.3
403 ratings
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Thus far I have enjoyed the majority of the beef jerky that I have tried. This one is a nice option for when I crave a little sweet and salty taste. I could really taste the maple in the jerky. I know my husband is more of a savory person, so this one was a little too sweet for him. As for the texture, note their style of jerky. They talk about this on their website. I like the texture of some of the flavored ones, however, not all of them are created equal in the texture. This one is good and I would repurchase it.
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Vicki · August 12, 2026
Absolutely my favorite. I *tried* to hide my "stash" from my granddaughters, but, apparently taking after me, they found (and devoured them all - without asking!!) so I rushed in to get my reorder before it sold out, as it ALWAYS does!
Soft, chewy and sweet, it's so much better as a snack than (gasp!) chocolate for fending off hunger and satisfying that urge for sweets.
Everybody should buy this so they will make bigger batches and more often!!
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Angelique · August 6, 2026
I have loved your jerky for years, but the Maple Brown Sugar is on another level. It’s a perfect texture and the sweet taste is so perfect. I look forward to it each year now when you release it.