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Quantity
1
This buttermilk culture makes a thick, old-fashioned New England Style, Buttermilk. For each batch, you can use 1-2 quarts of skim or whole milk, depending on your desired thickness.
The amount of character (flavor, texture) can be customiz...
Reviews
5.0
179 ratings
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First attempt failed-my house was too hot. Second and third batches turned out just right.
D
Diana · April 17, 2026
This product works great. My husband loves Buttermilk and I make ot once a week.
Sharon · October 4, 2025
This was my first time making cream cheese and it was easier than it looks thanks to these products!