LyoPro Kefir Starter Culture

Lovely, creamy & mildly tart

Let summer commence! Kefir is so refreshing in hot weather, so I was pleased to receive my order of LyoPro kefir starter in early June. I made some overnight using 1/16 tsp to a quart of local creamy raw milk. It is delicious plain, or with a drizzle of maple syrup. I am not sure if I can reserve some of this batch to make another one as I have done with other brands of kefir starter, but there is plenty of the powdered starter in my freezer to start fresh in any event. This starter is easy to use and the kefir so satisfying... I am delighted to recommend it!

LyoPro Kefir Starter Culture; direct set

I will be ordering and re-ordering the LyoPro Kefir Culture from now on! I've tried others, but this one seems to LOVE my goats' milk. Fresh squeezed milk goes into InstaPot, a sprinkle of this culture gets mixed in (the mini measuring spoons are ideal!), set it to yogurt setting and 8 hours later, people who said they hate kefir and goats' milk are asking for seconds. It's that sweet and smooth.

High hopes

I’d hoped this culture would be as good as Yogotherm which is no longer available. Nope.