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Quantity
1
Description
Named for part of a chicken neck(!), Egg Garganelli are short, quill-shaped pasta tubes with ridges. They are made from flat squares of pasta that have been rolled, corner to corner, with a wooden stick over a special comb called a pettina....
Reviews
4.3
6 ratings
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2
1
Simply the Best!
Talking about Gargenilli pasta. Amazing take,
Simple to make. Your guest will be in
Awe.
Pasta
Q
Quintin · September 25, 2024
Love the bulk bags!
Market Hall Foods is my go to stoe for bulk bags of my favorite pastas.