Organic Turkey Fat (7.5 oz)

The turkey fat was the solution to making wild turkey moist. I have tried so many different ways to prepare wild turkey breast with only one good marinade, but wanted to do more than just grill the breast. I consulted with America's Test Kitchen and fat was the one thing that kept coming up. So I googled turkey fat and found your wonderful product and have made two different dishes using the turkey fat for the wild turkey breast and both came out absolutely delicious.

I used it on a heritage free range turkey that was on the lean side. I rubbed it all over and inside the turkey to help it stay moist and get nicely browned. It worked great. It helped make a great gravy.

I add t his turkey fat to my morning meal as a b-vitamin supplement. B-9 is an important, but often overlooked part of the b-vitamin complex. This fat is light and goes with whatever I am eating on any particular morning.