We brined our small batch ham hocks under allspice, garlic, bay leaves, and more before slow smoking 'em over fruitwood.
Fully cooked and meaty, they're ready to add rich flavor to beans, greens, and more. Combine with our Andouille Sausage for an extra hearty dish.
Small hocks range from 1.5-2.2 lbs each
Large hocks range from 2.3-2.9 l