Thickens gravies, sauces, and batters for consistent texture
Substitutes for lecithin, cornmeal, and xanthan gum to simplify recipes
Gluten-free, vegan, and vegetarian for broad dietary compatibility
No added flavor or aroma, preserving the natural taste of dishes
Summarized by Shop
Arrowroot Powder Also Known As: Arrowroot Flour, Arrowroot Starch or Obedience Plant Origin: Thailand Ingredients: Arrowroot Taste and Aroma: No flavor. Uses: Thickening agent often used in gravies, sauces and baking. Substitutes: Lecithin Powder,Cornmeal,Xanthan Gum, Clear Jel Instant, Clear Jel Cook Type,Spelt Flour,Tapioca Starch or Potato S
Ingredients
Arrowroot
Origin
Thailand
Allergen Information
None
Dietary Preferences
Gluten-free, Vegan, Vegetarian
Cook Type
Spelt flour, Tapioca starch, Potato starch
Summarized by Shop
5.0
23 ratings
5
4
3
2
1
Arrowroot powder
It makes things thicker yet glossy doesn't leave a after taste like flour
A
Alan · May 30, 2026
Arrowroot Powder
R
Robbie · November 2, 2024
I needed a product to help minimize the oiliness of my products. It does the trick. A little goes a long way.