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Quantity
1
Époisses Berthaut Cheese
The Facts Country: France Milk Pasteurized cow Age: 1-2 months Tasting Notes:
Époisses Berthaut Cheese comes to us from the Cote-d’Or and Burgundy regions of France. This delicious cheese dates back as far as the 16t...
Reviews
4.6
16 ratings
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Époisses Berthaut Cheese
M
Martine · February 12, 2026
A beautiful treat
Époisses Berthaut is a creamy earthy/farmy cheese - pour a glass of Chablis or Beaujolais and wait for it to begin to soften and spread on fresh baguette - mmmm - a wonderful lunch!
M
Mary · September 19, 2025
Family Favorite
One of the few things our family agrees on is that this is the best strong cheese we have tried. Soumaintrain is a close 2nd.