Alma works with Sergio Molino to get his coffee from the remote village of Agua Fria all the way to the US. We taste cherry, caramel, and brown sugar.
Reviews
4.6
31 ratings
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both familiar and complex
these beans have a full body richness that brings comfort and consistency but leaves brighter notes reminiscent of sweet preserves making you wish you had a warm baked good to pair with it
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Evan · August 5, 2026
Smooth & Delicious
Agua Fria coffee is smooth and delicious with subtle fruit notes. Appreciate the opportunity to support a family farm with sustainable practices. I've gravitated towards coffee from Honduras over the years, and this is my favorite so far!
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Lisa · July 20, 2026
Addictively good
I love how this was roasted. It felt so balanced and bright, I noticed myself drinking faster than I usually finish a cup of coffee because it was so delicious. Doesn't knock your face off with acidity, but has that little bit that lets rich fruit flavors show themselves. Best coffee I've had in a long time.