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Description
Wheat germ is the embryo of the wheat kernel and provides valuable nutrients to baked goods such as proteins, vitamins, and minerals. Wheat germ provides a nutty flavor when toasted, imparts a crunchy texture, and aids in water binding.
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Reviews
5.0
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Great product
J
Jane · April 25, 2026
wheat germ
very happy with product delivery prompt price good would buy again
j
jeffrey · March 5, 2026
good germ!
i use this because i was a kid of the 70's. my parents had that jar of wheat germ in the fridge that they sprinkled it on everything! i use it to make my granola. i make my granola in bulk and sell it retail. this wheat germ is great to work with.