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Quantity
1
Calabrian chili peppers are crushed together with fresh garlic and olives, lending their complex, savory spice to this oil. Culinary Perks:
Brush onto ciabatta to give a panini a bit of heat, or drizzle over broccoli rabe or root vegetabl...
Reviews
5.0
12 ratings
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Excellent flavor and heat
I love this oil as it is so balanced as to not overwhelm. You can taste the Calabrian peppers and the undertones of the olive oil as well.
I’ve used it in pasta sauces and on pizzas.
R
Renee · January 27, 2026
Delicious!
I used it to make certain types of fish, seafood, pork, stir fry, pasta and even a little with scrambled eggs. Highly recommend it.
C
Carol · January 18, 2026
Sharp and Refreshing
New to me and wonderful flavor. Robust, full flavored