This approximately 3-pound beautiful cut is the best part of a lamb leg and will bring out the finest results of your most popular leg of lamb recipe. This leg cut does contain the bone.
Reviews
5.0
11 ratings
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Lamb Dinner
We braised this lamb and it was wonderful. Tender and delicious. Many had not had lamb before and now they love it!
D
Dawn Ā· April 5, 2026
Taste the difference
You can certainly taste the difference in the lamb roast meat. We had two and have tried many others. Tender and juicy!