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Quantity
1
Description
A stunning traditionally produced Gyokuro from the Hoshino Valley in Yame. Crafted from leaves shaded 25 days beneath rice straw, hand picked, and machine finished under the watchful eye of the producer. Mare is simply breath taking - power...
Reviews
4.8
15 ratings
5
4
3
2
1
Very Good!
Another outstanding sourcing by Kettl! It seems expensive but the taste and quality of this offering more than justify the price.
G
Gary · November 14, 2021
Wonderful!
This becomes so complex as you try changing water temperature.
J
John · December 10, 2021
This is a very powerful gyokuro. Nothing subtle about it at all. The brew is very sweet and aromatic. The kyomidori is better in my opinion though with a more refined profile.