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Cave Aged Gruyère Cheese
The Facts Country: Switzerland Milk Type: Unpasteurized Cow Age: Cave aged for 12 Months+
Tasting Notes:
This is the wonderfully famous and delicious Gruyère cheese that's been aged in caves for over 12 months.
The Ca...
Reviews
4.1
11 ratings
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A very good Gruyère.
We love Gruyère and this one is delicious but very similar to your regular Gruyère. Not sure that the premium price is worth it as the regular one is just as delicious.
M
Milda · March 2, 2025
Great find!
The only place I could find for vacherin faubourgeois in the Toronto area - and they grated it for me. Fantastic.