Makowiec is the poppy seed roll that has to be on the table for Wigilia, Polish Christmas Eve, and it turns up at just about every other gathering through the year besides. Soft, buttery yeast dough gets rolled around a thick layer of ground poppy seed sweetened with sugar and butter, then baked until it sets into the dark spiral you see
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The wedding guests loved this item!
Ginny · August 24, 2026
poppy seed cake
Very tasty and stays fresh for over 10 days!
R
Richard · May 11, 2026
Yummy
We have Frozen this because we're saving this for easter. But I have ordered it in the past and it is wonderful.