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Quantity
1
Description
Move over, pintos. The Bayo bean, or frijol bayo, delivers a sweet, earthy flavor and a deliciously creamy texture, making it a team favorite. Uncooked, the beans are a shade of pinkish brown; while cooked, they’re closer to a tan. Add a li...
Reviews
5.0
8 ratings
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1
Nice and creamy
These are delicious tender beans but I don't think I would give up pintos for these. They both have their place.
c
cheri · January 10, 2024
I love bayo beans, and yours are truly amazing
I
Iliana · March 20, 2023
Standout pot bean. Lovely liquor and the bean really holds its texture.
