Toufayan Bakeries Smart Pita Bread

Good!

These were bigger than I thought, but that’s not a complaint! Great with tuna salad.

Bread, toast, pizza - without too many carbs

I use the low carb pita every day - it's my regular low-carb 'bread' product. Half of one, toasted, makes a great sandwich filled with coldcuts. Opened, I get open-face PG&jam sandwiches, with the jam being a mix of pureed peach and apricot thickened with clear gelatin, and sweetened when almost cool. A functional base for low-carb pizzas with lots of sauce, sausage, mushrooms, and mozzarella.

Great alternative to bread

These are a great alternative for sandwiches, especially with a mayonnaise based sandwich like tuna fish or chicken salad. I like to cut them apart and put tomato sauce and shredded mozzarella on each round half, then put them in the toaster oven for a low carb pizza.