Denver ribs are known for their uniformity and are from the lower rib section of the lamb. Denver ribs are best cooked over low heat and longer cook time.
Each pack weighs 1.5 pounds.
Reviews
3.9
7 ratings
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Best lamb
Best quality lamb Iāve had. These ribs, as well as their other cuts of lamb are of excellent quality and a taste that is second to none.
K
Katerina Ā· September 20, 2024
Fresh and juicy Denver ribs. A little too fat this time and too much inspection ink spilled on the meat
M
Megan Ā· February 20, 2024
Delicious!
Like every lamb product I've tried from White Oak, this one is heavenly and tastes terrific. Will be ordering again in the future.