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Quantity
1
High-Temp Cheddar Cheese is the sausage-making cheese - formulated to withstand temperatures up to 400°F and hold its shape without melting through your finished product. Creates pockets of creamy, soft cheddar flavor distributed evenly thr...
Reviews
4.3
172 ratings
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Great product! It worked great in my smoked links
G
Gary · April 30, 2026
Fast shipping. This is my second purchase of this product. It's the best out there. Grear in homemade dips.