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Quantity
1
Description
The Warther Cutlery Santoku, Japanese Chef Knife is for both the beginner and professional chef. With this knife, more of an up-down chopping method is used because of its flat blade, with no part of the knife in contact with the cutting bo...
Reviews
5.0
2 ratings
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1
Love it! Has not let me down. Being a line cook I can’t have a knife that won’t hold an edge. It met all the technical specs I needed.