Farro Piccolo lays claim to a number of distinctions: It is the smallest grain to fall under the farro classification, a broad category that includes small emmer (parent of modern durum wheat), spelt, and einkorn. Farro Piccolo is also the oldest cultivated grain, dating back at least 10,000 years. Finally, Farro Piccolo is the rarest of
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Love this farro. The taste. The chew. Mmm mmm good.
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Brennan · May 23, 2026
Best grain you can buy. I love the cooking instructions online. The recipes are great
