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$45.00
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It’s known as a filet mignon in some parts, but we think "tenderloin" does justice to its delicious flavor and buttery smooth texture. Our Reserve Tenderloin steaks are cut from the tenderest part of the cow and are therefore one of our mos...
Reviews
4.9
284 ratings
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The product is not what it used to be. The fillets are definitely smaller. The color is not consistent. I’ve always been very happy with the meat but this time I was very surprised.