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Quantity
1
Description
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin, or peeling fruit – these...
Reviews
4.9
30 ratings
5
4
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1
Classic Ikon 7" Fillet
Very nice knife! Well balanced and sharp! Quickly became a favorite knife to use in prep.
J
James · 5 days ago
Great knife
I bought this as an add-on to the classic 5-piece set as a birthday gift for my husband, and he loved them—thank you.
Y
Yoselin · July 27, 2026
Fantastic knife for removing salmon skin and making chicken cutlets
Wustof quality never disappoints. Love this knife! A great addition to our collection.