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Quantity
1
A woody, warm-flavored herb seasoning that's probably most used in stuffings served during the holidays. However, dry rubbed sage is also a great seasoning for meats like sausage, turkey, steak, and seafood. Use to flavor dressings or sauce...
Reviews
4.9
47 ratings
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Love using this spice on vegetables, eggs, fish and chicken!
L
Linda · February 8, 2026
It was time to replace. It smells so good and I know the quality is there!
