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Quantity
1
Description
Sanniti Chestnut Flour is a gluten-free alternative to wheat
Use in place of all-purpose flour in a variety of recipes.
Great for making Italian-style crepes and castagnaccio, a chestnut cake.
Sanniti Chestnut flour is 100% plant-based an...
Reviews
5.0
3 ratings
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Just what I needed
This hard to find ingredient has been ideal in making Pierre Herme's chestnut cake. Second purchase. Fine and Fresh.