CHEF MADE, 48 HOUR NATURALLY LEAVENED DOUGH, HAND STRETCHED, 800º WOOD FIRED CRUST, ALL NATURAL.
How do you elevate the Queen of Italian pizza? Burrata. Our chefs start with naturally leavened for 48 hour dough, that is hand stretched into t...
Reviews
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Discovered these pizzas and pastas in California at Yummy market in mid-city and am obsessed. I was so happy to learn I could get them at home in Colorado!! This pizza is my favorite. Bakes quick and always hits right😋
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Lisa · March 4, 2025
It’s the nicest thing in the world to wonder what’s for dinner and then remember that I’ve got this in my freezer.
