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Quantity
1
Description
Very low sodium picked Dungeness Crabmeat from the Pacific Coast. Cooked & ready to eat!
**Seafood Watch**
Reviews
5.0
31 ratings
5
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1
Used 1 lb of this with .5 lb of Maine lobster meats, pickled ginger, Serrano , grilled corn, fresh mint, parsley and gluten free panko plus the usual ( no mayo!!).
Some cakes and some to stuff mini bell peppers. Thanks FourStar!
M
Mark · July 29, 2024
I’ve bought this … way too many times, but always love the ease of just doing a light pick for shell/cartilage bits and then using straight away. This one was the most whole claw pieces ever! Thank you all for continuing this service.
M
Mark · July 5, 2024
I warmed the crabmeat and made some hollandaise sauce for it - with some nice crusty bread and we sat outside in the evening with a little white wine - I guess this is as close to heaven as we got that day - and loved it.