Smoked cheddar and pepper jack blend: Delivers a rich, smoky flavor profile
Hand-smoked in a smokehouse: Ensures authentic, traditional taste
Ships without refrigeration: Convenient for on-the-go enjoyment
Sold in 8 oz block: Ideal portion for sandwiches or snacks
Ships as hard cheese: Maintains texture during shipping
Summarized by Shop
We take Cheddar and Pepper Jack cheese and smoke it in our smokehouse. This gives the cheese a unique smoky flavor. Try it with one of our cooked sausages! Sold in 8 oz block. Preparing Your Robertson’s Smoked Cheese
For the best smoked flavor, serve your smoked cheese thinly sliced at room temperature.
--Robertson's Smoked Cheese ships
Weight
8 oz block
Ingredients
Cheddar cheese, pepper jack cheese
Allergen Information
Contains milk
Country of Origin
United States
Shelf Life
Ships as hard cheese, does not require refrigeration until sold
