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Description
After a long day of following your compass, settle down with some home-style marinara mixed with firm spiral noodles, real ground beef, vegetables, spices, and pure goodness. Now how do we do that? By only using premium, freeze-dried, all-n...
Reviews
4.8
147 ratings
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Very good flavor. I would recommend letting it sit for 15 minutes instead of 10. At 10 minutes the meat is a little crunchy but at 15 minutes is perfect. It’s definitely a go to meal for me.
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Matthew · 6 days ago
When we have a super-long day, it's nice that Peak Refuel has high-calorie, high-protein options that don't leave you overfull.
Beef Pasta Marinara isn't the highest calorie option, but it's super yummy. Don't use too much water in it though -- it can turn to soup easily.
I just wish they brought back the #10 cans.
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Scott · May 12, 2026
This product has too much fat- the first ingredient does not need to be heavy cream. Don’t get me wrong, it’s good and hearty, but it’s just too heavy. They could cut the cream in half and increase the tomato by two to three fold. They shouldn’t call it marinara because marinara typically doesn’t have heavy cream as the first ingredient
