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Quantity
1
Description
A mix of onion and garlic powders, black peppercorns, cumin and Mexican oregano, adobo is a flavorful seasoning for meats and vegetables. Originally used in Spain and Portugal to conserve meat, today Uruguayans use it in mojo sauce, Mexican...
Reviews
4.6
20 ratings
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1
Our Go-To Taco Seasoning.
Have been using this seasoning on tacos for over 20 years. Plan to use for as long as it is sold and my want for tacos remains. So… forever. Also good for guacamole.
B
Blake · March 12, 2026
If it’s Latin on the menu, I’m grabbing my jar of Pilsen
Hands down the most used spice blend in our home. Absolutely love this blend for all my Latin dishes. Cuban, Puerto Rican, Mexican its so good and so versatile. We love it!
K
Kate · March 2, 2026
This blend is delicious with just the right amount of kick.