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Quantity
1
Description
Ideal for a weeknight stir fry, this blend brings together the staples of Southeast Asian flavors: lemongrass, ginger, cilantro, garlic, and chili pepper. Flash fry in your wok before adding vegetables and proteins to release this blend ful...
Reviews
4.6
34 ratings
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Nice spice blend
I recently tried this for the first time. I love Asian stir fries and noodle dishes but don't own a wok and didn't want to buy a lot of specialty ingredients. This spice blend is a great shortcut to create an Asian stir fry. I used it to season vegetables and shrimp and noodles (it would also work fine with chicken or pork) and added some soy sauce, toasted sesame oil and vinegar. It was very tasty. Next time I want to try it with a cold noodle salad with crunchy vegetables. I think it will work great.