Process
Finca Deborah ELIPSE is an advanced nitrogen macerated Geisha with a washed finish. This process was pioneered by Jamison in 2023. It is a "Hybrid" incorporating both natural and washed in wet-side processing. Whole cherries are deposited in hermetically sealed tanks exposed to nitrogen gas and consistently monitored for an
4.5
10 ratings
5
4
3
2
1
Elipse is great. Really beautiful coffee that opens with great florality, delicious acidity and a nice aftertaste. Letting this rest, you def get the red apple. I also got some great bergamot notes as it was hot. Again, just a beautiful coffee, one you sit with and enjoy.
S
Stephen · September 1, 2026
Overrated
Gaston · September 28, 2026
Had almost a macaron sweetness in the back end wow