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Nutmeg is great for both sweet and savory dishes due to its warm, pine like flavor. Use it to enhance a lamb or cinnamon beef stew or add it to egg-nog, gingerbread, or a fruit pie during the holiday season. Nutmeg also pairs nicely with eg...
Reviews
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Love this!
My recipe advised that grating some whole nutmeg onto the pasta dish would be noticeably better, and I agree! I look forward to enjoying it in new ways!
J
Judy · November 1, 2022
Nutmeg
Whole nutmeg - only way to go when making Painkillers!