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$34.99
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We are proud to offer Caputo Manitoba Oro flour: one of Caputo's strongest flours, perfect for very long fermentation times. This flour is also a great choice for making pastries including Panettone, Pandoro and Baba', and for sourdough mai...
Reviews
4.9
31 ratings
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Wonderful sourdough bread
This flour has been wonderful in making my sourdough bread. I am getting good rise, wonderful texture and feel good that the wheat is non-gmo.