Molino Mariani Manitaly Manitoba flour from 100% Italian grains (25kg / 55 lbs)
4.5 (1,234)
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$99.99
Color
Black
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Description
Uncompromising on quality, Molino Paolo Mariani has been focusing on using solely 100% Italian grains in its flour since its inception in 1905.
Molino Mariani 'Manitaly' flour, achieves the incredible goal of obtaining Manitoba-grade flour ...
Reviews
5.0
50 ratings
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Beautiful bread
I’m gonna start with four stars simply because the jury is still out on flavor. I am trying to up my game with quality flower and decided to mix this in with my organic high-protein from another company. I am very used to my own sourdough’s taste and adding this one in is a curiosity for me. I don’t know if I love it. I’m offering it to my customers today as a comparison for them to tell me what they think. .
L
Lisa · July 31, 2026
Amazing Quality!!!
Ordered this flour to try for my baked goods. Incredible difference in the bake!! So light and fluffy, even the browned outer edge was tender when eating!!
R
Rebecca · July 24, 2026
Love love love this flour
This is some of the most delicious flour. It makes such clean tasting bread, so fresh, strong. I will not go back to store bought flour.