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Quantity
1
Description
Homemade ranch dressing, made with olive oil, free-run egg yolks, sour cream, whipping cream, mustard, lemon juice and spices. 6.5 OZ Storing: Will keep in the fridge for about 7 to 10 days. We can not guarantee freshness after that. Do not ...
Reviews
5.0
1 rating
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Fresh tasting as a dressing, dip or sauce over low carb pasta or hot cauliflower, broccoli , fish etc.