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Description
Ostrich Steaks are cut from the inside leg, outside leg, mid leg, round, and tip muscle cuts. These boneless, tender cuts are perfect for grilling.
Reviews
5.0
5 ratings
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Excellent product
Dana · November 16, 2025
Salger's is my go-to meat provider. You couldn't beat the quality of the meats, service, and superiority of this nutrient, dense, low fat, low cholesterol product. To add to that, it tastes like steak!