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Often used as an added flavoring, especially when cooking with fenugreek in Indian cuisine. Toast or roast fenugreek seeds prior to adding to recipes for a sweeter, more aromatic flavor. Add to curry or chutney, use for baking breads, or se...
Reviews
5.0
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Can’t wait to use this in the recipes that savory spice publishes on their website. I try to get all of my spices that I use nowadays from savory spice because they’re superior in flavor and quality!
