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Quantity
1
Description
With a light, skinny blade and a single-piece oak handle, this knife is super nimble and precise but still packs a punch when prep-time arrives.
The Fujimoto Kurouchi Forged is crafted with modern techniques but made from traditional steel ...
Reviews
4.9
59 ratings
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Newbie to Carbon Steel Knife
My first “real Japanese knife” and no regrets. Handle’s comfortable, size is perfect, and I’m glad I chose the gyuto plus nakiri and petty. 🤭 Came super sharp and made prep way easier. Took a bit to get used to wiping it dry, but no big deal. Really happy with it—great first carbon steel knife.
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Louie · April 29, 2026
Love my new knife. Blade is sharp. Balance is forward of the handle a bit more than I was expecting. Even so, it is comfortable and It wont take long to get used to. The traditional pattern is gorgeous. Looking forward to prepping meals!
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AC · April 16, 2026
Love this knife. Cuts and trims with ease. Keeps its sharpness. I just have to remember to dry it off after using. The staff were great in helping me to this selection. Very knowledgeable and friendly. Also really like the look of this knife. The handle is comfortable and its easy to use the pinch grip for cutting. Using longer knives is new for me so this whole package gives me comfort in using the knife.