Bucatini is a pasta similar to thick spaghetti, but with a hole running through the center. This pasta is very common in the Lazio region of Italy. Common dishes with bucatini include pasta all’amatriciana, pasta alla carbonara, pasta al cacio e pepe, or with zucchini and eggplant. Brand: RUMMO Net Weight: 454g (1lb) Origin: Product of Ital