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Quantity
1
Description
These Jarred Lemons are preserved in brine
Commonly used in Middle Eastern and North African cuisine, these salted lemons last much longer than regular lemons.
Simply rinse in cool water, then use these salted fruits in place of fresh lemo...
Reviews
5.0
3 ratings
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Tajine fixins
These are very good in a tajine with lamb and almonds and green olives. Yum!