Za'atar | The Perfect Accent

Sprinkled a bit of Za’atar over the garlic olive oil, both tasted great together! Would recommend.

Without exaggeration the best Za'atar I've used -- a dark, deep za'atar that is well made. I do not know if they use za'atar, the herb plant in the mint family, or not.

Fresh and flavorful

Paired this with some Palestinian olive oil and fresh flat bread. So good.